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Garlic Potatoes with Garlic Sauce

Garlic potatoes and sauce

Happy Memorial Day, and Happy Secret Recipe Club Reveal Day! This month, I was assigned to K&K Test Kitchen, a collaboration between mother and daughter team Kim and Kelsey! What a great way to stay connected with each other, especially since Kim is in VA and Kelsey is in Ottawa! I truly enjoyed reading through their blog. There were so many delicious recipes. As per usual, it was difficult to pare down my choices to just one, but in the end these potatoes won. They were perfect as a side dish for our grilled burgers. Now that summer is here and grill season is in full swing, the next time you fire up the grill and need a side dish, look no further than these potatoes! 

For the Potatoes:
Small Red Potatoes
2-3 tablespoons Olive Oil
2 Garlic Cloves, minced
1/2 teaspoon Oregano
1/2 teaspoon Thyme
1/4 teaspoon Cayenne Pepper
Pinch of Salt and Pepper

Cut the potatoes into quarters and toss with the oil, garlic, and spices. Spread the potatoes out in a single layer on a baking dish and roast at 375 degrees for 30-40 minutes, or until brown and crispy.

For the Sauce:
1/2 cup Sour Cream
1 1/2 tablespoon Tahini
2 Garlic Cloves, minced
1 tablespoon Olive Oil

Put all ingredients into a food processor and blend on high until mixed. Pour sauce over the top of potatoes  and serve.  

SOURCE: K&K Test Kitchen

Reader Comments (13)

Roasted Red Skin Potatoes are a staple in this house, I am definitely going to try this sauce.

that would be a great side for barbecue day!
hope you are having a wonderful Monday, quite a nice collection of goodies we have this month!

May 26, 2014 | Unregistered CommenterSallyBR

Oh YUM! I can never get enough garlic and this recipe sounds perfect!

We love garlic in our house so this would be a sure hit! Great SRC pick!

This would be good with fingerlings, too! Great SRC pick!

Yum, you had me at garlic. My family members are big potato eaters, and this one would be a hit with them. Happy Reveal day!

May 26, 2014 | Unregistered CommenterApril

Yum!! Thinking about that sauce is making my tummy growl!! Looks delicious! :) Happy Reveal Day

May 26, 2014 | Unregistered CommenterSarah E

Garlic and more garlic? Yes, please! Also-- I've never really had a use for my tahini other than homemade hummus so this sauce definitely intrigues me!

What a wonderful looking side! Definitely going to try these. Great pick this month!

May 26, 2014 | Unregistered CommenterTara

Garlic potatoes with garlic sauce... garlic on garlic. Sounds like heaven!!! Happy reveal day!

Glad you enjoyed these!! Thanks for your kind words and for visiting us this month :)

YUMM!! What a great side dish - love finding new ways to serve potatoes!

These potatoes sound insanely good. I'm especially loving the tahini in this - I bet that adds amazing flavour.
Sue :-)

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