Hi and welcome to my little corner of the internet! My name is Melissa and I am a teacher by profession. Though I absolutely love my job, cooking and baking are my passions. During the summer of 2009, I started reading some food blogs and finally, my husband suggested that I start my own. As a result, I began Fried Ice and Donut Holes in July of 2009 as a hobby and online recipe box, so to speak, for us to keep track of the many great recipes that we try.
So, what's with the name? I knew you would ask. When I was younger, I remember my grandpa always telling us to behave or we'd be having fried ice and donut holes (aka nothing) for dinner. For some reason, that phrase stuck and now it lives on forever!